Christmas Day Menu
THINKING OF ORDERING?
WE SUGGEST YOU GET IN QUICK, THERE ARE LIMITED SPACES AND SPACES FILL UP VERY FAST!
HAM ORDERS MUST BE IN BY NOVEMBER 27TH
ORDERS FOR EVERYTHING ELSE MUST BE IN BY DEC 11TH 5PM SHARP
ORDERS ARE FOR PICK UP SUNDAY 24TH DECEMBER UNLESS ORGANISED PRIOR
– PICK IS FROM 216 KING STREET, PUKEKOHE
BETWEEN 8AM AND 12 NOON
INVOICES WILL BE SENT OUT THE WEEK PRIOR AND MUST BE PAID IN FULL BEFORE PICK UP – NO PAYMENT ON THE DAY
EMAIL ORDER TO
[email protected]
HAM
These will come prepped – fat removed, scored, decorated ready for you to glaze
Half Ham – approx. 4-5 kilo – $110.00
Whole Ham approx. 8-10 kilo – $190.00
Glazes – will come in a jar with brush – $12
Spiced orange & pomegranate– Apple & maple – Sweet tamari & mustard
Bostock’s Organic Butterflied chicken
plain or lemon thyme garlic – will require cooking $27.00
Garlic & thyme creamy Potato Gratin – 500g – $20.00
HOUSE SMOKED SALMON with lemon & micro greens $63 per kilo (raw weight)
SALADS
$35 serves approx. 5-6 people with proteins – ready to dress & season on the day
– Orzo pasta, roasted capsicum, pea, cherry tomato, baby spinach, spring onion & creamy lemon
chive dressing
– Broccoli, walnut, cranberry, baby spinach, red onion & lemon mayo
– Quinoa, roasted carrot, mint, parsley, spinach, pickled red onion, za’atar & pomegranate dressing
– Roasted cauliflower, chickpea, coriander, tomato, red onion, spinach & curried yoghurt dressing
FRESH BREAD
From Volare – $9.00 per loaf
San Franciso Sourdough, Turmeric & onion sourdough, Grain or Fig & Walnut Sourdough
Almond croissants – $6.50
Plain croissants – $4 each
Individual Trifles – Strawberry jelly, white chocolate custard, vanilla sponge, cherry syrup, fresh
whipped cream & pistachio crumb – served in jars – $10 each
DESSERT BITES – great for gifts!
Strawberry Marshmallow – $8.00 bag
Mint marshmallow – $8.00 bag
Candy cane macarons – $3.50 each or 6 for $18.00
Hot chocolate macarons – $3.50 each or 6 for $18.0
Christmas mince tarts – $4.50 each
Nougat – $10 bag
